The Carménère grapes were imported around 1850 from Bordeaux, before the phylloxera invasion. In Chile, Carménère is mostly cultivated in the areas of the Central Valley, Colchagua, Maipo and Rappel.
|
|
||
Carménère is a Chilean specialty.The Carménère grapes were imported around 1850 from Bordeaux, before the phylloxera invasion. In Chile, Carménère is mostly cultivated in the areas of the Central Valley, Colchagua, Maipo and Rappel. |
||
|
||
| Página 1 de 6 |